Bowl Food
Menu

Served Hot

BBQ Pulled Pork Slider
Red cabbage slaw and sour cream

Charcoal Grilled Chermoula Chicken
Spiced cous cous sugar snaps, aged feta

Ripped belly of Pork (gf)
Red cabbage, English mustard mash, crackling crumb

Moroccan Spiced Meatballs
Bulgar wheat, toasted flat bread, yoghurt

Chicken Satay (gf)
Cauliflower and broccoli rice, toasted peanuts, coriander

Thai Green Chicken Curry (gf)
Coconut jasmine rice

Spiced Chickpea and Mushroom Slider (v)
Slaw, red onion & chilli relish

Crispy Breast of Lamb (gf)
Bean cassoulet, salsa verde 

Pulled Ham Hock (gf)
Honey roasted root vegetables, sauteed new potatoes, parsley sauce

Baked Monkfish
Pancetta and pearl barley risotto, crispy kale

Chicken Katsu Curry
Rice, Japanese pickles

Confit Turkey (gf)
Bubble & Squeak, cranberry jus

Chilli Glazed Salmon (gf)
Miso braised aubergine

Black Crusted Cod
Cashew pilaf, spiced yoghurt

Mac ‘N’ Cheese (v) 
Toasted herb & parmesan crumb

Red Pumpkin & Sweet Pepper Curry (ve/gf)
     Jasmine rice, Thai basil    

Spiced Dhal (ve)
Basmati rice, spring onion, flat bread

Served Cold

Tuna Tartare Poke Bowl (gf)
Sesame & Ginger

Hot Smoked Salmon (gf) 
Lemon crushed potatoes, pea vinaigrette

Mexican Taco Salad (v)
Quinoa, avocado, bean, corn, tortilla, lime & siracha mayo

Chicken Caesar Salad (gf)
Parmesan, anchovies

Crispy Beef, Green Papaya & Mango Salad (gf)
Chilli & ginger dressing

Pear, Walnut, Gorgonzola Salad (v/gf)
Lemon vinaigrette     

Desserts

Chocolate Orange Bread & Butter Pudding (v)
Cream

Sticky Toffee Pudding (v)
Butterscotch sauce

Orchard Fruit Crumble (v)
Custard

Mulled Poached Apple (v/gf)
Spiced raisins, creme anglais, hazelnut prailine

Stem Ginger & Poached Rhubarb Cheesecake (v)

Poached Peach Fool (v)
Biscotti crumb, honey syrup

Coconut Rice Pudding (ve/gf)
Mango & pineapple salsa